Tuesday, October 1, 2013

The Beehive Grill

Beehive's Caprese Italian Burger has won my heart! Before I was gluten free I didn't enjoy hamburgers all that much. After I was diagnosed with Celiac Disease it was even worse. Often the gluten free buns were bulky, too chewy, never pleased the pallet, and had a weird texture that didn't hold together very well.This burger is juicy and full of flavor. I'm bound and determined to find out what gluten free hamburger buns they use. It was a great compliment to an already well established recipe. I will return shortly for another :)